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Category: Hospitality and Tourism

Type: Standard

Location: Osage Beach

Starts: May. 19, 2020

$ Paid
 Full Time
 Part Time

Description

Our team members are the best of the best!   We hire energetic,  committed people who have a genuine desire to take care of other people.   Our team members are dedicated to engaging with every guest,  every time.   We provide a fun and exciting environment to work,  and strive to ensure you will LOVE YOUR JOB!

Many of our seasonal workers come back year after year and if this is not your first gig in hospitality,  we can build on your experience and knowledge in a variety of positions at the resort.   But if this is the beginning of your career,  joining the Margaritaville family will get you
on track for a bright future in the industry.

Responsibilities

Gain a wide variety of experiences in multiple banquet and event settings either working with the Catering team to prepare event rooms for meetings,  food service and group functions or with the Banquets team to provide seamless and efficient food service during functions.  Ability to work quickly but with strong attention to detail is necessary to ensure continuous customer satisfaction.  Strong customer service and excellent hospitality skills are essential.    This is a great foundation for a career in Event Planning,  providing you with an understanding of the preparation,  service and break down of all kinds of events,  large and small. 

Internship add-ons:  Rotation between Banquet Serving and Catering Set-Up,  Rotation to Banquet Bartender (if over 21)  or Beverage Office,  Shadow a Sales Manager,  Event Meeting Manager or Convention Services Manager,  Attend pre-con and post-con meetings.   Evaluations and additional project work as needed.

Pay is $11 per hour

Qualifications

No previous experience is necessary -  this is a learning experience.   Heavy lifting is a regular requirement of this job -  must be able to lift and carry at least 20lbs,  push,  pull,  stoop and bend.  

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